Lemon meringue pie taken to the next level!
A classic french lemon tart - thin and crisp pastry, with a just set, zingy and light filling. All topped off with soft italian meringue and kissed with a blow torch. Lemon meringue pie taken to the next level!
8 inch £35.00
Ingredients: Plain wheat flour, unsalted butter, unrefined caster sugar, eggs, salt, double cream, lemon zest and juice, unrefined granulated sugar
Allergens: Gluten (wheat), cow's milk, eggs